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A Warm Welcome
About Me
- Lindsey & Matt
- Forget farm to table. Go to the farm. Meet who is producing what we eat. How they do it, and why. We invite anyone who has pondered how a grape becomes wine, what makes cheese so cheesy or obsessed over the crunch of the perfect apple. We invite anyone with an interest in food, whether you are a college student or a PhD scientist, a sommelier or a single origin tea-drinker. If you eat, you're invited.
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